For those of you who are aware of the health dangers posed by artificial sweeteners and dutifully avoid them, the findings of a recent study may come as a shocking surprise…
In recent tests, water samples from US water treatment plants discovered that the artificial sweetener sucralose (Splenda) is a widespread contaminant in both source water and treated water
Sucralose is a persistent contaminant as it is not broken down by the chemical water treatment process
Previous research has shown that sucralose can destroy up to 50 percent of beneficial intestinal bacteria (probiotics), which are essential for general health and a strong immune system
Sucralose is chemically closer to DDT and Agent Orange than it is to sugar
Splenda is known to cause a multitude of detrimental side effects in certain people, including allergic reactions and neurological dysfunction
For more information regarding this, check this article out.
For my information contact me, Dr. Deborah Pearson, Alpharetta chiropractor, Roswell chiropractor, Norcross chiropractor, and John’s Creek chiropractor.